How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage 'n' Grits Casserole?

You need 8 ingredients. The key ingredients include: 1/2 cup grits (not instant), 2 cups water, 1/2 tsp. salt, 4 cups grated sharp cheddar cheese, and more.

Is Sausage 'n' Grits Casserole suitable as meat & poultry?

Yes, Sausage 'n' Grits Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage 'n' Grits Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage 'n' Grits Casserole Recipe

Name: Sausage 'n' Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup grits (not instant); 2 cups water; 1/2 tsp. salt; 4 cups grated sharp cheddar cheese; 4 eggs; 1 cup milk; 1/2 tsp. thyme; 2 lb. sausage, cooked and drained

Sausage 'n' Grits Casserole – a delicious recipe with grits, water, salt, grated sharp, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup grits (not instant)
2 cups water
1/2 tsp. salt
4 cups grated sharp cheddar cheese
4 eggs
1 cup milk
1/2 tsp. thyme
2 lb. sausage, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Wieners In A Cup
Restuffed Potatoes
Barbecued Chicken
Chicken And Rice Casserole

Sausage 'n' Grits Casserole

How did you like this recipe?

Frequently Asked Questions