Dessert Lokshen Kugel

Name: Dessert Lokshen Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 lb butter (1/2 stick); ⅓ cup sugar; 3 eggs, separated; 1 dash salt; ⅛ teaspoon cinnamon; ½ teaspoon vanilla extract; ½ teaspoon lemon juice; 1 lb cottage cheese or 1 lb pot cheese; 8 ounces wide egg noodles, cooked and cooled in ice water; ½ cup golden raisin

Eats Now Editorial Team · 15476 kcal · Baking & Desserts

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Dessert Lokshen Kugel – a delicious recipe with butter, sugar, eggs, salt, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 lb butter (1/2 stick)
⅓ cup sugar
3 eggs, separated
1 dash salt
⅛ teaspoon cinnamon
½ teaspoon vanilla extract
½ teaspoon lemon juice
1 lb cottage cheese or 1 lb pot cheese
8 ounces wide egg noodles, cooked and cooled in ice water
½ cup golden raisin

1
Preheat oven to 350F.
2
Cream butter and sugar together with hand mixer or stand mixer.
3
Add egg yolks, salt, cinnamon, vanilla, lemon juice and cottage cheese.
4
Blend well.
5
Stir in well-drained noodles and raisins.
6
Beat egg whites to stiff peaks.
7
Fold into noodle mixture.
8
Pour into buttered baking dish.
9
Bake 45 minute Serve warm.

15476

kcal

Calories

1699

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 18 lb butter (1/2 stick), ⅓ cup sugar, 3 eggs, separated, 1 dash salt, and more.

Yes, Dessert Lokshen Kugel falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
15476 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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