How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Macaroni Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked and drained elbow macaroni, 1 (8 oz.) pkg. cheese spread, 1 c. shredded Cheddar cheese, 1/4 c. milk, and more.

Is Sausage-Macaroni Casserole suitable as pasta & noodles?

Yes, Sausage-Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage-Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage-Macaroni Casserole Recipe

Name: Sausage-Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked and drained elbow macaroni; 1 (8 oz.) pkg. cheese spread; 1 c. shredded Cheddar cheese; 1/4 c. milk; 2 tsp. onion powder; 2 tsp. prepared brown mustard; 1 lb. fully cooked Polish sausage, cut diagonally

Sausage-Macaroni Casserole – a delicious recipe with macaroni, cheese spread, Cheddar cheese, milk, onion powder, brown mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 c. cooked and drained elbow macaroni
1 (8 oz.) pkg. cheese spread
1 c. shredded Cheddar cheese
1/4 c. milk
2 tsp. onion powder
2 tsp. prepared brown mustard
1 lb. fully cooked Polish sausage, cut diagonally

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Pasta & Noodles

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Sausage-Macaroni Casserole

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