Sausage Macaroni and Cheese

1. 1

   Heat your oven to 350 degrees F. Brown sausage in a skillet over medium heat.

2. 2

   Once browned, drain off the grease.

3. 3

   Set sausage aside.

4. 4

   In a sprayed 9x 13 pan, combine the uncooked macaroni, Ragu cheese sauce, cheese soup, milk, water, butter (cubed), 1 cup of the shredded cheese and the well drained sausage.

5. 5

   Add any other desired spices such as onion powder, paprika, salt and pepper.

6. 6

   Mix gently until well combined.

7. 7

   Place in oven for 40 minutes.

8. 8

   Pull pan out of the oven and top with remaining shredded cheese.

9. 9

   Put back into the oven for additional 20 minutes or until the cheese is fully melted and browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.