Sausage Kebabs with Broccoli, Tomatoes, and White Bean Salad Recipe

Name: Sausage Kebabs with Broccoli, Tomatoes, and White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 cherry tomatoes; 1 lemon; 1 tbsp. olive oil; 2 tsp. olive oil; 2 can cannellini beans; 1/2 c. fresh flat-leaf parsley; 1/2 c. fresh basil leaves; 2 scallions; kosher salt; Pepper; 8 small sweet Italian sausages; 12 oz. broccoli

Servings: persons

24 cherry tomatoes
1 lemon
1 tbsp. olive oil
2 tsp. olive oil
2 can cannellini beans
1/2 c. fresh flat-leaf parsley
1/2 c. fresh basil leaves
2 scallions
kosher salt
Pepper
8 small sweet Italian sausages
12 oz. broccoli

1
Heat grill to medium-high.
2
Roughly chop 8 tomatoes.
3
Grate 2 teaspoons lemon zest and squeeze the juice (you should get about 3 tablespoons) into a medium bowl; whisk in 1 tablespoon oil.
4
Add the beans, chopped tomatoes, parsley, basil, scallions, and 1/4 teaspoon each salt and pepper.
5
In a large bowl, toss together the sausage, broccoli, and the remaining 16 tomatoes with the remaining 2 teaspoons oil and 1/4 teaspoon each salt and pepper.
6
Divide the sausage and vegetables among 8 skewers and grill, covered, turning once, until lightly charred and cooked through, 8 to 10 minutes.
7
Serve with the bean salad.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 24 cherry tomatoes, 1 lemon, 1 tbsp. olive oil, 2 tsp. olive oil, and more.

Yes, Sausage Kebabs with Broccoli, Tomatoes, and White Bean Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Kebabs with Broccoli, Tomatoes, and White Bean Salad

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