How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Gravy?

You need 7 ingredients. The key ingredients include: 1 pound Ground Pork Sausage, 1/4 cups Butter, 1 cup Flour, 1 package (2 Oz. Size) Onion Soup Mix, and more.

Is Sausage Gravy suitable as meat & poultry?

Yes, Sausage Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Gravy Recipe

Name: Sausage Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Pork Sausage; 1/4 cups Butter; 1 cup Flour; 1 package (2 Oz. Size) Onion Soup Mix; 2 cups Non-dairy Creamer; 3/4 gallons Water; Salt And Pepper

Sausage Gravy – a delicious recipe with Ground Pork Sausage, u00bc, Flour, Onion, Creamer, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Ground Pork Sausage
1/4 cups Butter
1 cup Flour
1 package (2 Oz. Size) Onion Soup Mix
2 cups Non-dairy Creamer
3/4 gallons Water
Salt And Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
940 kcal
Category
Meat & Poultry

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Sausage Gravy

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