How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Gravy?

You need 8 ingredients. The key ingredients include: 1 pound Breakfast Sausage, 1/2 cups Onion, finely chopped, 2 Tablespoons Butter, 1/2 cups All-purpose Flour, and more.

Is Sausage Gravy suitable as meat & poultry?

Yes, Sausage Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Gravy Recipe

Name: Sausage Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Breakfast Sausage; 1/2 cups Onion, finely chopped; 2 Tablespoons Butter; 1/2 cups All-purpose Flour; 1 clove Garlic, Minced; 3 cups Whole Milk; 1/2 teaspoons Salt To Taste; 2 teaspoons Coarse Black Pepper, To Taste

Sausage Gravy – a delicious recipe with Sausage, Onion, Butter, All-purpose, clove Garlic, Milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Breakfast Sausage
1/2 cups Onion, finely chopped
2 Tablespoons Butter
1/2 cups All-purpose Flour
1 clove Garlic, Minced
3 cups Whole Milk
1/2 teaspoons Salt To Taste
2 teaspoons Coarse Black Pepper, To Taste

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Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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Sausage Gravy

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