How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Dressing?

You need 10 ingredients. The key ingredients include: 1 lb. sage sausage, 2 1/2 c. (8 oz. bag) cornbread stuffing, 2 1/2 c. (8 oz. bag) herb seasoned stuffing, 2 (14 1/2 oz. size) cans chicken or turkey broth, and more.

Is Sausage Dressing suitable as meat & poultry?

Yes, Sausage Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Dressing Recipe

Name: Sausage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sage sausage; 2 1/2 c. (8 oz. bag) cornbread stuffing; 2 1/2 c. (8 oz. bag) herb seasoned stuffing; 2 (14 1/2 oz. size) cans chicken or turkey broth; 1 large onion, chopped; 2 stalks celery, chopped; 1/2 c. butter or margarine, melted; 1 tsp. salt; 1/4 tsp. black pepper; poultry seasoning

Sausage Dressing

Eats Now Editorial Team · 445 kcal · Meat & Poultry

Sausage Dressing – a delicious recipe with sage sausage, stuffing, stuffing, chicken, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Dressing

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