How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Dressing?

You need 9 ingredients. The key ingredients include: 1 lb sausage, 1 large white onion, diced, 5 celery ribs, diced, 5 cups cornbread, and more.

Is Sausage Dressing suitable as meat & poultry?

Yes, Sausage Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Dressing Recipe

Name: Sausage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage; 1 large white onion, diced; 5 celery ribs, diced; 5 cups cornbread; 3 cups white bread or 3 cups whole wheat bread, cubed; 1 teaspoon sage; 3 12-4 cups chicken broth; 2 eggs, beaten; salt and pepper

Sausage Dressing – a delicious recipe with sausage, white onion, celery, cornbread, white bread, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb sausage
1 large white onion, diced
5 celery ribs, diced
5 cups cornbread
3 cups white bread or 3 cups whole wheat bread, cubed
1 teaspoon sage
3 12-4 cups chicken broth
2 eggs, beaten
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Meat & Poultry

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Sausage Dressing

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