Sausage Dip(Club Member: Ben Steadman)   — Meat & Poultry recipe

Sausage Dip(Club Member: Ben Steadman)

Eats Now Editorial Team  · 495 kcal  · Meat & Poultry

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Try this homemade Sausage Dip(Club Member: Ben Steadman) recipe the whole family will love. Made with hot pork sausage, onion, clove garlic and cream ch…

This Sausage Dip(Club Member: Ben Steadman) relies on simple, everyday ingredients such as hot pork sausage, medium onion, chopped, garlic, chopped and cream cheese, softened. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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