Try this homemade Sausage Cups recipe the whole family will love. Made with Roll Sausage, wrappers, shredded Monterey Jack cheese and Cheddar Cheese. Ea…
This Sausage Cups relies on simple, everyday ingredients such as roll sausage (thawed), (16 oz) pkg won ton wrappers, shredded cheddar cheese and ranch dressing. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026