How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Corn Bread?

You need 4 ingredients. The key ingredients include: 1 lb. pork sausage, 2 c. self-rising corn meal, 1 egg, 1 1/4 c. milk.

Is Sausage Corn Bread suitable as meat & poultry?

Yes, Sausage Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Corn Bread Recipe

Name: Sausage Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 2 c. self-rising corn meal; 1 egg; 1 1/4 c. milk

Sausage Corn Bread – a delicious recipe with pork sausage, meal, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork sausage
2 c. self-rising corn meal
1 egg
1 1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bacon-Wrapped Olives
Spicy Chinese Sesame Garlic Chicken
Party Chicken
Marinated Steak

Sausage Corn Bread

How did you like this recipe?

Frequently Asked Questions