How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Chili And Cheese Tartlets?

You need 9 ingredients. The key ingredients include: 3/4 lb. sweet Italian sausage, 1/2 c. medium hot bottled salsa (not chunky style), 1/2 c. loosely packed shredded Monterey Jack cheese, 1/2 c. loosely shredded sharp Cheddar cheese, and more.

Is Sausage, Chili And Cheese Tartlets suitable as soups & stews?

Yes, Sausage, Chili And Cheese Tartlets falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage, Chili And Cheese Tartlets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage, Chili And Cheese Tartlets Recipe

Name: Sausage, Chili And Cheese Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sweet Italian sausage; 1/2 c. medium hot bottled salsa (not chunky style); 1/2 c. loosely packed shredded Monterey Jack cheese; 1/2 c. loosely shredded sharp Cheddar cheese; 1/2 (4 oz.) can diced green chilies; olive oil; 24 purchased won ton wrapper; sour cream; finely chopped green onions

Sausage, Chili And Cheese Tartlets – a delicious recipe with sweet Italian sausage, salsa, shredded Monterey Jack cheese, Cheddar cheese, green chilies, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. sweet Italian sausage
1/2 c. medium hot bottled salsa (not chunky style)
1/2 c. loosely packed shredded Monterey Jack cheese
1/2 c. loosely shredded sharp Cheddar cheese
1/2 (4 oz.) can diced green chilies
olive oil
24 purchased won ton wrapper
sour cream
finely chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Soups & Stews

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Sausage, Chili And Cheese Tartlets

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