How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Puffs?

You need 4 ingredients. The key ingredients include: 1 lb. Italian sausage, 1 lb. Cheddar cheese, grated, 3 c. biscuit baking mix, 3/4 c. water.

Is Sausage Cheese Puffs suitable as meat & poultry?

Yes, Sausage Cheese Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cheese Puffs Recipe

Name: Sausage Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage; 1 lb. Cheddar cheese, grated; 3 c. biscuit baking mix; 3/4 c. water

Sausage Cheese Puffs – a delicious recipe with Italian sausage, Cheddar cheese, biscuit baking mix, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Italian sausage
1 lb. Cheddar cheese, grated
3 c. biscuit baking mix
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

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