How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Balls?

You need 7 ingredients. The key ingredients include: 1 lb. pork sausage, 1/2 lb. sharp Cheddar cheese, grated, 1/2 lb. ground beef, 2 1/2 c. Bisquick, and more.

Is Sausage Cheese Balls suitable as meat & poultry?

Yes, Sausage Cheese Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cheese Balls Recipe

Name: Sausage Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 1/2 lb. sharp Cheddar cheese, grated; 1/2 lb. ground beef; 2 1/2 c. Bisquick; 1 Tbsp. Worcestershire sauce; 2 Tbsp. finely chopped onions; 1 tsp. garlic powder

Sausage Cheese Balls – a delicious recipe with pork sausage, Cheddar cheese, ground beef, Bisquick, Worcestershire sauce, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork sausage
1/2 lb. sharp Cheddar cheese, grated
1/2 lb. ground beef
2 1/2 c. Bisquick
1 Tbsp. Worcestershire sauce
2 Tbsp. finely chopped onions
1 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

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Sausage Cheese Balls

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