How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole For Breakfast?

You need 8 ingredients. The key ingredients include: 8 slices bread (crust off), cut into small pieces, 2 c. grated sharp cheese, 1 1/2 lb. link sausage, cooked and cut in bite size pieces, 5 eggs, and more.

Is Sausage Casserole For Breakfast suitable as breakfast?

Yes, Sausage Casserole For Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole For Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole For Breakfast Recipe

Name: Sausage Casserole For Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread (crust off), cut into small pieces; 2 c. grated sharp cheese; 1 1/2 lb. link sausage, cooked and cut in bite size pieces; 5 eggs; 2 1/2 c. milk; 3/4 c. milk; 3/4 tsp. dry mustard; 1 can cream of mushroom soup

Sausage Casserole For Breakfast – a delicious recipe with bread, cheese, sausage, eggs, milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices bread (crust off), cut into small pieces
2 c. grated sharp cheese
1 1/2 lb. link sausage, cooked and cut in bite size pieces
5 eggs
2 1/2 c. milk
3/4 c. milk
3/4 tsp. dry mustard
1 can cream of mushroom soup

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Quick Info

Servings
4 servings
Calories
803 kcal
Category
Breakfast

Eats Now Editorial Team

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Sausage Casserole For Breakfast

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