How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1/2 tsp. pepper, 4 Tbsp. white sugar, 1 tsp. mustard, 1 tsp. celery salt, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. pepper; 4 Tbsp. white sugar; 1 tsp. mustard; 1 tsp. celery salt; 4 tsp. Worcestershire sauce; 1/2 c. onion, finely chopped; 4 Tbsp. vinegar; 1/2 c. catsup; 3/4 c. water

Sausage Casserole – a delicious recipe with pepper, white sugar, mustard, celery salt, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp. pepper
4 Tbsp. white sugar
1 tsp. mustard
1 tsp. celery salt
4 tsp. Worcestershire sauce
1/2 c. onion, finely chopped
4 Tbsp. vinegar
1/2 c. catsup
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Casserole

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