How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cannelloni?

You need 12 ingredients. The key ingredients include: 3-4 tbsp olive oil, 2 medium onions, finely diced, 2-3 cloves garlic, finely chopped, 1 1/2 tsp curry powder, and more.

Is Sausage Cannelloni suitable as meat & poultry?

Yes, Sausage Cannelloni falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cannelloni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cannelloni Recipe

Name: Sausage Cannelloni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 tbsp olive oil; 2 medium onions, finely diced; 2-3 cloves garlic, finely chopped; 1 1/2 tsp curry powder; 1/2 tsp sugar; 1 1/2 tbsp tomato paste; 850 ml tinned chopped tomatoes; 400 ml vegetable stock; 8 None good quality pork sausages; 2 None red chillies, finely chopped; 1 1/2 tsp Italian herbs; 50 g cheese, grated

Sausage Cannelloni

Eats Now Editorial Team · 1335 kcal · Meat & Poultry

Sausage Cannelloni – a delicious recipe with olive oil, onions, garlic, curry powder, sugar, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Cannelloni

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