How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cake?

You need 13 ingredients. The key ingredients include: 1 lb. country sausage (mild), 3 eggs, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Sausage Cake suitable as baking & desserts?

Yes, Sausage Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Cake Recipe

Name: Sausage Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. country sausage (mild); 3 eggs; 1 tsp. baking powder; 1/2 tsp. salt; 2 1/2 tsp. pumpkin spice; 1 c. applesauce; 1 c. chopped nuts; 2 c. brown sugar; 3 c. sifted all-purpose flour; 2 1/2 Tbsp. baking soda; 1 tsp. cinnamon; 1 c. orange juice; 1 c. raisins, plumped

Sausage Cake

Eats Now Editorial Team · 1282 kcal · Baking & Desserts

Sausage Cake – a delicious recipe with country sausage, eggs, baking powder, salt, pumpkin spice, applesauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sausage Cake

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