How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cabbage Casserole?

You need 17 ingredients. The key ingredients include: 1 lb kielbasa, fully cooked, 2 tablespoons butter, 2 onions, cut julienne, 1/2 medium head cabbage, shreeded, and more.

Is Sausage Cabbage Casserole suitable as meat & poultry?

Yes, Sausage Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cabbage Casserole Recipe

Name: Sausage Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb kielbasa, fully cooked; 2 tablespoons butter; 2 onions, cut julienne; 1/2 medium head cabbage, shreeded; 1/2 cup chicken broth; 1 bay leaf; 1 apple, pared, cut julienne; 2 tablespoons brown sugar; 1 teaspoon salt; 3/4 teaspoon paprika; 1/2 teaspoon white pepper; 1/4 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1/4 teaspoon black pepper; 1 /* 4 tsp. dried thyme; 4 tsp. basil leaves

Sausage Cabbage Casserole

Eats Now Editorial Team · 191 kcal · Meat & Poultry

Sausage Cabbage Casserole – a delicious recipe with kielbasa, butter, onions, head cabbage, chicken broth, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Cabbage Casserole

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