Sausage Breakfast Casserole

1. 1

   Remove crust from bread.

2. 2

   Spread butter on bread and place in greased 13 x 9-inch baking dish and set aside.

3. 3

   Cook sausage until brown (stir to crumble), drain well and spoon over bread slices. Sprinkle with cheese.

4. 4

   Combine beaten eggs, half and half and salt; mix well. Pour over cheese, cover and chill overnight.

5. 5

   Bake at 350u00b0 for 45 minutes or until set.

6. 6

   Bake, uncovered.

* Per serving · 4 servings · Values may vary.

No additional tips available.