How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bread?

You need 7 ingredients. The key ingredients include: 1 lb. dough, 1 lb. sausage (remove from casing and fry in a little olive oil), salt and pepper, 2 eggs, and more.

Is Sausage Bread suitable as meat & poultry?

Yes, Sausage Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Bread Recipe

Name: Sausage Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dough; 1 lb. sausage (remove from casing and fry in a little olive oil); salt and pepper; 2 eggs; grated cheese; oregano; parsley

Sausage Bread – a delicious recipe with dough, sausage, salt, eggs, grated cheese, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. dough
1 lb. sausage (remove from casing and fry in a little olive oil)
salt and pepper
2 eggs
grated cheese
oregano
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Italian Steak
Beef Hash
Beef And Rice Casserole
Coconut Chicken Breasts

Sausage Bread

How did you like this recipe?

Frequently Asked Questions