How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Beef Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. pork sausage, 1 chopped onion, 1 can drained, sliced mushrooms, 1 can cream of mushroom soup, and more.

Is Sausage-Beef Casserole suitable as meat & poultry?

Yes, Sausage-Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Beef Casserole Recipe

Name: Sausage-Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 1 chopped onion; 1 can drained, sliced mushrooms; 1 can cream of mushroom soup; 1 can water; 1 lb. ground beef; 1 chopped green pepper; 1 pkg. brown wild rice mix; 1 can cream of chicken soup; 2 c. shredded cheese

Sausage-Beef Casserole

Eats Now Editorial Team · 1452 kcal · Meat & Poultry

Sausage-Beef Casserole – a delicious recipe with pork sausage, onion, mushrooms, cream of mushroom soup, water, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage-Beef Casserole

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