30 Min: Beef Fajitas Recipe Recipe

Name: 30 Min: Beef Fajitas Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Vegetable oil; 1 x Onion, cut in strips; 2 x Garlic cloves, chopped; 1 Tbsp. Chili pwdr; 1/4 tsp Salt; 1/4 tsp Pepper; 1 lb Lean grnd beef; 1/2 c. Salsa; 1 x Sweet red pepper, minced; 1 x Sweet green pepper, minced; 1 sm Zucchini, thinly sliced; 4 x 10-inch flour tortillas; 2/3 c. Low-fat lowfat sour cream; 2 tsp Dijon mustard

Servings: persons

1 Tbsp. Vegetable oil
1 x Onion, cut in strips
2 x Garlic cloves, chopped
1 Tbsp. Chili pwdr
1/4 tsp Salt
1/4 tsp Pepper
1 lb Lean grnd beef
1/2 c. Salsa
1 x Sweet red pepper, minced
1 x Sweet green pepper, minced
1 sm Zucchini, thinly sliced
4 x 10-inch flour tortillas
2/3 c. Low-fat lowfat sour cream
2 tsp Dijon mustard

1
In nonstick skillet, heat oil over medium-high heat; cook onion, garlic, chili pwdr, salt and pepper, stirring often, for 5 min or possibly till onion is softened.
2
Add in beef and salsa; cook, breaking up beef with back of spoon, for about 3 min or possibly till beef is no longer pink.
3
Add in peppers and zucchini; cook, stirring, for 3 min or possibly till tender-crisp and liquid has evaporated.
4
Meanwhile, wrap tortillas in foil; heat in 350F 180C oven for 5 min or possibly till warmed through.
5
Stir lowfat sour cream with mustard.
6
Divide beef mix among tortillas and roll up.
7
Serve with lowfat sour cream mix.

864

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 Tbsp. Vegetable oil, 1 x Onion, cut in strips, 2 x Garlic cloves, chopped, 1 Tbsp. Chili pwdr, and more.

Yes, 30 Min: Beef Fajitas Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

30 Min: Beef Fajitas Recipe

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