How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Balls?

You need 10 ingredients. The key ingredients include: 1 lb. hot sausage, 1 (12 oz.) pkg. Cheddar cheese, grated, 3 (5 1/2 oz.) pkg. Bix Mix, 1 can frozen shrimp soup (do not dilute), and more.

Is Sausage Balls suitable as meat & poultry?

Yes, Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Balls Recipe

Name: Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hot sausage; 1 (12 oz.) pkg. Cheddar cheese, grated; 3 (5 1/2 oz.) pkg. Bix Mix; 1 can frozen shrimp soup (do not dilute); 1 c. shrimp, chopped fine; 8 oz. Philadelphia cream cheese; 2 Tbsp. horseradish; 3 dashes Tabasco sauce; 1/2 tsp. seasoned salt; 1/4 tsp. seasoned pepper

Sausage Balls

Eats Now Editorial Team · 453 kcal · Meat & Poultry

Sausage Balls – a delicious recipe with hot sausage, Cheddar cheese, Bix Mix, shrimp soup, shrimp, Philadelphia cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Balls

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