Sausage Bake

1. 1

   Cook sausage in a large skillet until it begins to brown, stirring to break up large pieces.

2. 2

   Add onion and celery; saute until tender.

3. 3

   Remove sausage and vegetables with a slotted spoon to a well-greased large flat baking pan.

4. 4

   Top with spaghetti. Combine soup and milk; add eggs and cheese.

5. 5

   Pour mixture evenly over spaghetti.

6. 6

   Combine bread crumbs and butter.

7. 7

   Sprinkle evenly over casserole.

8. 8

   Bake at 350u00b0 for 45 minutes or until crumbs are crisp and toasted.

* Per serving · 4 servings · Values may vary.

No additional tips available.