How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. smoked sausage (Bryan pork or beef), cut in bite size lengths, 1 c. water, 1 can tomatoes, 1/2 onion, chopped, and more.

Is Sausage And Vegetable Casserole suitable as meat & poultry?

Yes, Sausage And Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Vegetable Casserole Recipe

Name: Sausage And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. smoked sausage (Bryan pork or beef), cut in bite size lengths; 1 c. water; 1 can tomatoes; 1/2 onion, chopped; 5 large potatoes, sliced; 2 carrots, sliced; 1 small bell pepper, sliced

Sausage And Vegetable Casserole – a delicious recipe with sausage, water, tomatoes, onion, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. smoked sausage (Bryan pork or beef), cut in bite size lengths
1 c. water
1 can tomatoes
1/2 onion, chopped
5 large potatoes, sliced
2 carrots, sliced
1 small bell pepper, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage And Vegetable Casserole

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