How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Sauerkraut Dinner?

You need 8 ingredients. The key ingredients include: 1 to 2 lb. smoked sausage or Polish sausage, cut into 4-inch lengths, 1 tsp. butter, 1 medium onion, cut into wedges, 2 (16 oz.) cans sauerkraut, and more.

Is Sausage And Sauerkraut Dinner suitable as meat & poultry?

Yes, Sausage And Sauerkraut Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Sauerkraut Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Sauerkraut Dinner Recipe

Name: Sausage And Sauerkraut Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. smoked sausage or Polish sausage, cut into 4-inch lengths; 1 tsp. butter; 1 medium onion, cut into wedges; 2 (16 oz.) cans sauerkraut; 1 c. apple juice; 2 medium apples, cut into wedges; 4 to 6 medium potatoes, cut in half; salt and pepper

Sausage And Sauerkraut Dinner – a delicious recipe with sausage, butter, onion, sauerkraut, apple juice, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. smoked sausage or Polish sausage, cut into 4-inch lengths
1 tsp. butter
1 medium onion, cut into wedges
2 (16 oz.) cans sauerkraut
1 c. apple juice
2 medium apples, cut into wedges
4 to 6 medium potatoes, cut in half
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Meat & Poultry

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