How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Sauerkraut?

You need 8 ingredients. The key ingredients include: 1 (27 ounce) can sauerkraut, 1 (1 lb) package Polish sausage or (1 lb) package kielbasa, chopped into 1 inch pieces, 1 teaspoon caraway seed, 1 knorr beef bouillon cube, and more.

Is Sausage And Sauerkraut suitable as meat & poultry?

Yes, Sausage And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Sauerkraut Recipe

Name: Sausage And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (27 ounce) can sauerkraut; 1 (1 lb) package Polish sausage or (1 lb) package kielbasa, chopped into 1 inch pieces; 1 teaspoon caraway seed; 1 knorr beef bouillon cube; 1/2 cup chablis; 1 crisp green apple, cored and chopped; 1/2 onion, chopped; 2 cups water

Sausage And Sauerkraut – a delicious recipe with sauerkraut, sausage, caraway seed, knorr beef bouillon cube, chablis, apple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (27 ounce) can sauerkraut
1 (1 lb) package Polish sausage or (1 lb) package kielbasa, chopped into 1 inch pieces
1 teaspoon caraway seed
1 knorr beef bouillon cube
1/2 cup chablis
1 crisp green apple, cored and chopped
1/2 onion, chopped
2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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Sausage And Sauerkraut

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