How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. bulk mild sausage, 1 lg bunch scallions, chopped, 1 garlic bud, thinly sliced, 4 cups cooked rice (2 bags Success boil-in-bag), and more.

Is Sausage And Rice Casserole suitable as meat & poultry?

Yes, Sausage And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Rice Casserole Recipe

Name: Sausage And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk mild sausage; 1 lg bunch scallions, chopped; 1 garlic bud, thinly sliced; 4 cups cooked rice (2 bags Success boil-in-bag); 2 cans chicken and rice soup; 1 can sliced water chestnuts

Try this homemade Sausage And Rice Casserole recipe the whole family will love. Made with sausage, scallions, garlic and rice. Easy step-by-step instruc…

This Sausage And Rice Casserole relies on simple, everyday ingredients such as bulk mild sausage, lg bunch scallions, chopped, garlic bud, thinly sliced and chicken and rice soup. It comes together quickly and makes 4 servings, at about 1033 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk mild sausage
1 lg bunch scallions, chopped
1 garlic bud, thinly sliced
4 cups cooked rice (2 bags Success boil-in-bag)
2 cans chicken and rice soup
1 can sliced water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1033 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sausage And Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions