Sausage And Potatoes Au Gratin

1. 1

   Make patties out of sausage; cook and drain and break into small pieces.

2. 2

   Combine soup, milk, onion, green pepper, pimento, salt and pepper; blend well.

3. 3

   Place half potatoes in a greased (2-quart) casserole.

4. 4

   Add half the sausage.

5. 5

   Cover with half the soup mixture.

6. 6

   Repeat layers.

7. 7

   Dot with butter.

8. 8

   Cover and bake in a 350u00b0 oven for about 1 1/4 hours.

9. 9

   Remove cover; sprinkle with cheese and bake, uncovered, another 15 minutes or more or until potatoes are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.