How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Mushroom Stew?

You need 8 ingredients. The key ingredients include: 2 cans cream of mushroom soup, undiluted, 1 1/2 lb. smoked kielbasa, cut into 1-inch rounds, 5 medium potatoes, peeled and cut into 1-inch pieces, 4 carrots, peeled and cut into 1-inch pieces, and more.

Is Sausage And Mushroom Stew suitable as soups & stews?

Yes, Sausage And Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage And Mushroom Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Mushroom Stew Recipe

Name: Sausage And Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup, undiluted; 1 1/2 lb. smoked kielbasa, cut into 1-inch rounds; 5 medium potatoes, peeled and cut into 1-inch pieces; 4 carrots, peeled and cut into 1-inch pieces; 3 medium onions, coarsely chopped; 1 c. fresh green beans, halved or frozen, thawed under running water; 3/4 lb. fresh mushrooms, sliced; 1/2 medium head cabbage, coarsely chopped

Sausage And Mushroom Stew – a delicious recipe with cream of mushroom soup, kielbasa, potatoes, carrots, onions, fresh green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of mushroom soup, undiluted
1 1/2 lb. smoked kielbasa, cut into 1-inch rounds
5 medium potatoes, peeled and cut into 1-inch pieces
4 carrots, peeled and cut into 1-inch pieces
3 medium onions, coarsely chopped
1 c. fresh green beans, halved or frozen, thawed under running water
3/4 lb. fresh mushrooms, sliced
1/2 medium head cabbage, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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