How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Eggs?

You need 9 ingredients. The key ingredients include: 1 lb. mild pork bulk sausage, 6 eggs, 3 c. milk, 2 tsp. Worcestershire sauce, and more.

Is Sausage And Eggs suitable as meat & poultry?

Yes, Sausage And Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Eggs Recipe

Name: Sausage And Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mild pork bulk sausage; 6 eggs; 3 c. milk; 2 tsp. Worcestershire sauce; dash of Tabasco sauce; 6 to 8 bread slices; 1 Tbsp. grated onion; 1/2 tsp. salt; 1 c. shredded Colby cheese

Sausage And Eggs – a delicious recipe with pork bulk sausage, eggs, milk, Worcestershire sauce, Tabasco sauce, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. mild pork bulk sausage
6 eggs
3 c. milk
2 tsp. Worcestershire sauce
dash of Tabasco sauce
6 to 8 bread slices
1 Tbsp. grated onion
1/2 tsp. salt
1 c. shredded Colby cheese

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Quick Info

Servings
4 servings
Calories
843 kcal
Category
Meat & Poultry

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Sausage And Eggs

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