How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Pilaf?

You need 6 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 whole Onion, Chopped, 1 whole Celery Stalk, Chopped, 1 whole Carrot, Chopped, and more.

Is Quinoa Pilaf suitable as meat & poultry?

Yes, Quinoa Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quinoa Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Pilaf Recipe

Name: Quinoa Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 whole Onion, Chopped; 1 whole Celery Stalk, Chopped; 1 whole Carrot, Chopped; 1 cup Quinoa; 2 cups Chicken Or Vegetable Stock

Quinoa Pilaf – a delicious recipe with Olive Oil, Onion, Celery, Carrot, Quinoa, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tablespoon Olive Oil
1 whole Onion, Chopped
1 whole Celery Stalk, Chopped
1 whole Carrot, Chopped
1 cup Quinoa
2 cups Chicken Or Vegetable Stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frankie'S Meatballs (From The Famous Rao'S Restaurant In Nyc)
Easy Honey Drummies
Crunchy Onion Meatloaf
Cherry Glazed Turkey Breast (Scd)

Quinoa Pilaf

How did you like this recipe?

Frequently Asked Questions