How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Puff?

You need 9 ingredients. The key ingredients include: 1 lb. ground hot sausage, 1 c. grated sharp Cheddar cheese, 1 2/3 c. milk, 1 tsp. dry mustard, and more.

Is Sausage And Egg Puff suitable as meat & poultry?

Yes, Sausage And Egg Puff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Puff Recipe

Name: Sausage And Egg Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground hot sausage; 1 c. grated sharp Cheddar cheese; 1 2/3 c. milk; 1 tsp. dry mustard; 1 tsp. Worcestershire sauce; 2 slices white bread; 6 eggs; 1/2 tsp. salt; 1 drop Tabasco sauce or to taste

Sausage And Egg Puff – a delicious recipe with ground hot sausage, Cheddar cheese, milk, dry mustard, Worcestershire sauce, white bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground hot sausage
1 c. grated sharp Cheddar cheese
1 2/3 c. milk
1 tsp. dry mustard
1 tsp. Worcestershire sauce
2 slices white bread
6 eggs
1/2 tsp. salt
1 drop Tabasco sauce or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Meat & Poultry

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Sausage And Egg Puff

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