How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Casserole?

You need 7 ingredients. The key ingredients include: 1 doz. eggs, 1 lb. sausage, 1 can cream of chicken soup, 1 pkg. seasoned bread crumbs, and more.

Is Sausage And Egg Casserole suitable as meat & poultry?

Yes, Sausage And Egg Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Casserole Recipe

Name: Sausage And Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. eggs; 1 lb. sausage; 1 can cream of chicken soup; 1 pkg. seasoned bread crumbs; 1 small onion; 1 small jar mushrooms; 1 large pkg. shredded Cheddar cheese

Sausage And Egg Casserole – a delicious recipe with eggs, sausage, cream of chicken soup, bread crumbs, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 doz. eggs
1 lb. sausage
1 can cream of chicken soup
1 pkg. seasoned bread crumbs
1 small onion
1 small jar mushrooms
1 large pkg. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

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Sausage And Egg Casserole

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