How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Broiled Chicken And Skewered Vegetables?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 3 Tbsp. lemon juice, 2 whole chicken breasts, split, 2 medium zucchini, cut into 2-inch chunks, and more.

Is Lemon-Broiled Chicken And Skewered Vegetables suitable as meat & poultry?

Yes, Lemon-Broiled Chicken And Skewered Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Broiled Chicken And Skewered Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Broiled Chicken And Skewered Vegetables Recipe

Name: Lemon-Broiled Chicken And Skewered Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 3 Tbsp. lemon juice; 2 whole chicken breasts, split; 2 medium zucchini, cut into 2-inch chunks; 2 garlic cloves, minced; 1/4 c. minced parsley; 1 small red onion, cut into 8 wedges

Lemon-Broiled Chicken And Skewered Vegetables – a delicious recipe with butter, lemon juice, chicken breasts, zucchini, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter or margarine
3 Tbsp. lemon juice
2 whole chicken breasts, split
2 medium zucchini, cut into 2-inch chunks
2 garlic cloves, minced
1/4 c. minced parsley
1 small red onion, cut into 8 wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Broiled Chicken And Skewered Vegetables

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