How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Casserole?

You need 8 ingredients. The key ingredients include: 6 eggs, 1 c. grated cheese, 2 slices crumbled bread, 1 lb. spicy sausage, cooked and drained well, and more.

Is Sausage And Egg Casserole suitable as meat & poultry?

Yes, Sausage And Egg Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Casserole Recipe

Name: Sausage And Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 c. grated cheese; 2 slices crumbled bread; 1 lb. spicy sausage, cooked and drained well; 2 c. milk; 3/4 c. dry mustard; 1/2 tsp. pepper; 1/2 tsp. salt

Sausage And Egg Casserole – a delicious recipe with eggs, grated cheese, bread, sausage, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 eggs
1 c. grated cheese
2 slices crumbled bread
1 lb. spicy sausage, cooked and drained well
2 c. milk
3/4 c. dry mustard
1/2 tsp. pepper
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lahma bi Maala
Pairings: Lamb Braised With White Beans and Turnips
Corned Venison
Creole Baked Chicken

Sausage And Egg Casserole

How did you like this recipe?

Frequently Asked Questions