How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Brunch Casserole(Serves 6 To 8) ?

You need 6 ingredients. The key ingredients include: 1 lb. bulk sausage (Bob Evans), 6 eggs, 2 c. milk, 1 c. grated sharp Cheddar or Swiss, and more.

Is Sausage And Egg Brunch Casserole(Serves 6 To 8) suitable as breakfast?

Yes, Sausage And Egg Brunch Casserole(Serves 6 To 8) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Brunch Casserole(Serves 6 To 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Brunch Casserole(Serves 6 To 8) Recipe

Name: Sausage And Egg Brunch Casserole(Serves 6 To 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage (Bob Evans); 6 eggs; 2 c. milk; 1 c. grated sharp Cheddar or Swiss; 1 tsp. dry mustard; 6 slices bread, cubed

Sausage And Egg Brunch Casserole(Serves 6 To 8) – a delicious recipe with sausage, eggs, milk, dry mustard, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. bulk sausage (Bob Evans)
6 eggs
2 c. milk
1 c. grated sharp Cheddar or Swiss
1 tsp. dry mustard
6 slices bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Breakfast

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Sausage And Egg Brunch Casserole(Serves 6 To 8)

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