Sausage And Cheese Brunch Tarts

1. 1

   Heat oven

2. 2

   to

3. 3

   375u00b0.

4. 4

   Generously grease 12 muffin cups. Cook sausage

5. 5

   until brown and crumbly;

6. 6

   drain.

7. 7

   Mix baking mix and margarine.

8. 8

   Add

9. 9

   boiling water; stir vigorously until soft dough forms.

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    Press

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    1

12. 12

    level tablespoonful of dough on bottom and

13. 13

    up sides

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    of

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    muffin

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    cups.

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    Divide sausage evenly among cups.

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    Beat half and half and egg and stir in onions and salt. Spoon

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    about

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    1 tablespoonful

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    into each cup; sprinkle cheese over

22. 22

    tops.

23. 23

    Bake until edges are golden brown and centers are set, about 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.