How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potato Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 sticks oleo, 1 large onion, 1 lb. Velveeta cheese, 2 (8 oz.) carton sour cream, and more.

Is Hash Brown Potato Casserole suitable as breakfast?

Yes, Hash Brown Potato Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potato Casserole Recipe

Name: Hash Brown Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks oleo; 1 large onion; 1 lb. Velveeta cheese; 2 (8 oz.) carton sour cream; 1 can cream soup; Ore-Ida Southern frozen hash brown potatoes, thawed

Hash Brown Potato Casserole – a delicious recipe with oleo, onion, Velveeta cheese, sour cream, cream soup, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 sticks oleo
1 large onion
1 lb. Velveeta cheese
2 (8 oz.) carton sour cream
1 can cream soup
Ore-Ida Southern frozen hash brown potatoes, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Breakfast

Eats Now Editorial Team

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