How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Cheddar Baked Potatoes?

You need 4 ingredients. The key ingredients include: 4 russet potatoes, washed and scrubbed, 1 cup leftover apple sauerkraut from the Turkey Sausage with Apple Sauerkraut recipe, 2 leftover cooked sausages from the Turkey Sausage with Apple Sauerkraut recipe, finely chopped, 1/2 cup shredded Cheddar.

Is Sausage and Cheddar Baked Potatoes suitable as meat & poultry?

Yes, Sausage and Cheddar Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Cheddar Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Cheddar Baked Potatoes Recipe

Name: Sausage and Cheddar Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 russet potatoes, washed and scrubbed; 1 cup leftover apple sauerkraut from the Turkey Sausage with Apple Sauerkraut recipe; 2 leftover cooked sausages from the Turkey Sausage with Apple Sauerkraut recipe, finely chopped; 1/2 cup shredded Cheddar

Try this homemade Sausage and Cheddar Baked Potatoes recipe the whole family will love. Made with russet potatoes, apple sauerkraut, Sausage and Cheddar…

This Sausage and Cheddar Baked Potatoes relies on simple, everyday ingredients such as shredded cheddar. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 russet potatoes, washed and scrubbed
1 cup leftover apple sauerkraut from the Turkey Sausage with Apple Sauerkraut recipe
2 leftover cooked sausages from the Turkey Sausage with Apple Sauerkraut recipe, finely chopped
1/2 cup shredded Cheddar

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Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

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