Sausage And Caramelized Onion Bread Pudding Recipe

Name: Sausage And Caramelized Onion Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups 1% low-fat milk; 1/4 teaspoon dry mustard; 1/8 teaspoon salt; 2 large eggs; 1 large egg white; 8 (1-ounce) slices day-old French bread, cut into 1-inch cubes; Cooking spray; 2 cups chopped yellow onion; 1/4 cup apple juice; 4 ounces turkey Italian sausage; 3/4 cup (3 ounces) shredded sharp cheddar cheese, divided

Servings: persons

1 1/3 cups 1% low-fat milk
1/4 teaspoon dry mustard
1/8 teaspoon salt
2 large eggs
1 large egg white
8 (1-ounce) slices day-old French bread, cut into 1-inch cubes
Cooking spray
2 cups chopped yellow onion
1/4 cup apple juice
4 ounces turkey Italian sausage
3/4 cup (3 ounces) shredded sharp cheddar cheese, divided

1
Combine first 5 ingredients in a large bowl; stir well with a whisk. Add bread; toss gently to coat. Let bread mixture stand 20 minutes.
2
Preheat oven to 350u00b0.
3
Heat a large nonstick skillet over medium heat. Coat pan with cooking spray. Add onion to pan; cook 10 minutes, stirring occasionally. Add juice; cook 5 minutes, stirring occasionally. Remove casings from sausage. Crumble sausage into pan; cook 5 minutes or until browned, stirring frequently. Remove from heat; let stand 5 minutes.
4
Add sausage mixture and cheese to bread mixture; stir well to combine. Spoon into an 8-inch square baking dish coated with cooking spray. Bake at 350u00b0 for 40 minutes or until set and lightly browned. Let stand for 10 minutes before serving.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/3 cups 1% low-fat milk, 1/4 teaspoon dry mustard, 1/8 teaspoon salt, 2 large eggs, and more.

Yes, Sausage And Caramelized Onion Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage And Caramelized Onion Bread Pudding

How did you like this recipe?

Frequently Asked Questions