Berry Cobbler

1. 1

   Preheat oven to 350

2. 2

   Rinse and pat dry the berries and then set aside

3. 3

   Melt butter in a microwavable dish

4. 4

   Butter a baking dish

5. 5

   Pour 1 cup of sugar and flour into a mixing bowl whisking in milk.

6. 6

   Mix well

7. 7

   Then pour in melted butter and whisk it all well together

8. 8

   Pour the batter into the buttered baking dish.

9. 9

   Sprinkle berries over the top of batter, distributing evenly

10. 10

    Sprinkle the remaining 1/3 cup of sugar over top of batter to create a crisp crust

11. 11

    Bake uncovered for 1 hour

* Per serving · 4 servings · Values may vary.

No additional tips available.