How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Cabbage Au Gratin Recipe?

You need 5 ingredients. The key ingredients include: 1 med. head cabbage, 1/2 pound bulk pork sausage, 1/3 c. grated American cheese, 1/3 c. cracker crumbs, and more.

Is Sausage And Cabbage Au Gratin Recipe suitable as meat & poultry?

Yes, Sausage And Cabbage Au Gratin Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Cabbage Au Gratin Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Cabbage Au Gratin Recipe Recipe

Name: Sausage And Cabbage Au Gratin Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. head cabbage; 1/2 pound bulk pork sausage; 1/3 c. grated American cheese; 1/3 c. cracker crumbs; White sauce (recipe below)

Sausage And Cabbage Au Gratin Recipe – a delicious recipe with head cabbage, pork sausage, American cheese, cracker crumbs, White sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 med. head cabbage
1/2 pound bulk pork sausage
1/3 c. grated American cheese
1/3 c. cracker crumbs
White sauce (recipe below)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage And Cabbage Au Gratin Recipe

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