Dan'S Favorite Saucy Steak Skillet Recipe

Name: Dan'S Favorite Saucy Steak Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, cut into bite-size pieces; 1/4 c. flour; 1 Tbsp. oil; 1/2 medium onion, chopped; 2 (16 oz.) cans whole potatoes, save liquid; 1/4 c. ketchup; 1 Tbsp. Worcestershire sauce; 3 strips green pepper, cut up; 1 tsp. instant beef bouillon; 1 tsp. salt; 1/2 tsp. marjoram leaves; 1/4 tsp. pepper; 1 can green beans, kitchen cut

Servings: persons

1 lb. round steak, cut into bite-size pieces
1/4 c. flour
1 Tbsp. oil
1/2 medium onion, chopped
2 (16 oz.) cans whole potatoes, save liquid
1/4 c. ketchup
1 Tbsp. Worcestershire sauce
3 strips green pepper, cut up
1 tsp. instant beef bouillon
1 tsp. salt
1/2 tsp. marjoram leaves
1/4 tsp. pepper
1 can green beans, kitchen cut

1
Cut
2
steak
3
into
4
bite-size
5
pieces
6
and coat in flour. Brown in
7
oil
8
in 10-inch skillet with onion about 15 minutes, stirring occasionally.
9
Open cans of potatoes and pour liquid into measuring cup, adding water
10
to equal 1 1/2 cups.
11
To the potato liquid add
12
ketchup,
13
Worcestershire sauce, beef bouillon, salt, marjoram
14
leaves and pepper.
15
Mix and pour on beef and onion.
16
Add green
17
pepper.
18
Heat to boiling; reduce heat. Cover and
19
simmer 1 1/4 hours.
20
Cut whole potatoes in half and add them
21
and
22
green beans
23
to
24
skillet.
25
Cover and simmer 15 minutes.
26
Serve with bread; rather spicy dish.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. round steak, cut into bite-size pieces, 1/4 c. flour, 1 Tbsp. oil, 1/2 medium onion, chopped, and more.

Yes, Dan'S Favorite Saucy Steak Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dan'S Favorite Saucy Steak Skillet

How did you like this recipe?

Frequently Asked Questions