Name: Sausage And Cabbage
Yield: 4 servings
Ingredients: 1 lb. fully cooked Polish sausage or other smoked sausage; 1/4 c. water; 1 tsp. instant chicken bouillon granules; 1 small head cabbage; 2 c. frozen crinkle-cut carrots; 1/2 c. dairy sour cream; 1/2 tsp. caraway seed

Sausage And Cabbage – a delicious recipe with fully cooked Polish sausage, water, instant chicken, cabbage, carrots, sour cream. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 lb. fully cooked Polish sausage or other smoked sausage
1/4 c. water
1 tsp. instant chicken bouillon granules
1 small head cabbage
2 c. frozen crinkle-cut carrots
1/2 c. dairy sour cream
1/2 tsp. caraway seed

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage And Cabbage

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