How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Beef Casserole?

You need 11 ingredients. The key ingredients include: 12 lb sausage, ¼ cup green pepper, chopped, 1 medium onion, chopped, 12 lb ground beef, and more.

Is Sausage and Beef Casserole suitable as meat & poultry?

Yes, Sausage and Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Beef Casserole Recipe

Name: Sausage and Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb sausage; ¼ cup green pepper, chopped; 1 medium onion, chopped; 12 lb ground beef; 2 tablespoons parsley; ½ teaspoon salt; 2 cups tomato juice; 1 (15 ounce) can cream of mushroom soup; 1 tablespoon Worcestershire sauce; 5 ounces elbow macaroni; 1 cup cheddar cheese, grated

Sausage and Beef Casserole

Eats Now Editorial Team · 3615 kcal · Meat & Poultry

Sausage and Beef Casserole – a delicious recipe with sausage, green pepper, onion, ground beef, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage and Beef Casserole

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