How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Bean Casserole?

You need 8 ingredients. The key ingredients include: 8 medium sausages, 1 garlic clove, 1 tablespoon olive oil, 1 large onion, and more.

Is Sausage and Bean Casserole suitable as meat & poultry?

Yes, Sausage and Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Bean Casserole Recipe

Name: Sausage and Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium sausages; 1 garlic clove; 1 tablespoon olive oil; 1 large onion; 8 ounces baked beans; 8 ounces chopped tomatoes; 100 g mushrooms (optional); 2 teaspoons chili sauce (optional to taste)

Sausage and Bean Casserole – a delicious recipe with sausages, garlic, olive oil, onion, beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium sausages
1 garlic clove
1 tablespoon olive oil
1 large onion
8 ounces baked beans
8 ounces chopped tomatoes
100 g mushrooms (optional)
2 teaspoons chili sauce (optional to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage and Bean Casserole

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