How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage?

You need 5 ingredients. The key ingredients include: 3 pounds pork shoulder cubed, 2 cups pork fat cubed, 2 cloves garlic finely minced, 2 1/2 teaspoons fennel seeds, and more.

Is Sausage suitable as meat & poultry?

Yes, Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Recipe – Eats Now

Name: Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds pork shoulder cubed; 2 cups pork fat cubed; 2 cloves garlic finely minced; 2 1/2 teaspoons fennel seeds; 1 teaspoon star anise

Sausage – a delicious recipe with pork shoulder, pork, garlic, fennel seeds, star anise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds pork shoulder cubed
2 cups pork fat cubed
2 cloves garlic finely minced
2 1/2 teaspoons fennel seeds
1 teaspoon star anise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage

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